Accommodations are available during Oberlin College Conservatory Auditions to be held on February 11, 17, 18 and 25 as well as March 2 and 3, 2012. For available room options, please visit our Accommodations page.
5 Corners is perfect place for your son or daughter to retreat either before or after their audition. Situated just 15 minutes north of Oberlin, 5 Corners is conveniently located minutes from the Ohio Turnpike, Interstate 80, Interstate 90 and State Route 2. Also enjoy the many restaurants and entertainment options within walking distance from the inn.
The staff of 5 Corners will work with you to provide the best accommodations possible during this very important audition. Have an early audition? Try one of our breakfast-to-go’s. They are included in the room rate along with off street parking, complimentary WIFI, snack basket and soft drinks.
Growing up, my grandmother and grandfather always had a surplus of Chex Mix during the holiday season. It was one of those things that once you started eating it…you couldn’t stop! Everyone had a favorite ingredient. Mine was the Wheat Chex that had extra spices stuck to it.
Don’t even try to make Chex Mix in the microwave. It just can’t compare. Here’s the super-easy method for making Grandma’s Chex Mix. Its been kept under lock and key…until now. Make it one night while wrapping presents. Grandpa always said the key was in the stirring.
12 oz boxes of: Wheat Chex, Cheerios and Rice Chex
1.5 lb bag of pretzel rings
2 – 12 oz jars of mixed nuts
1/4 cup Worcestershire Sauce
2 cups veg oil
1 tablespoon garlic salt
1 tablespoon seasoned salt
Combine cereal, nuts and pretzels into a large roasting pan. Combine oil, Worcestershire, garlic salt and seasoned salt. Pour over cereal and stir well. Bake at 250 degrees for 2 hours; stirring well every 15 minutes.
Looking for a simple to make centerpiece for your autumn dinners? Check out this easy to make pumpkin!
Medium sized pumpkin
Leaves of various shapes, sizes and colors
1. Collect leaves and place them between two sheets of wax paper. Let sit for at least 3 days with a book over top to flatten them.
2. Wash and dry pumpkin.
3. Using the paint brush, apply the Mod Podge to the pumpkin and the back of the leaf you want to place. Let sit 1-2 minutes. Apply leaf to painted area and press firmly. You may have to snip the leaf with the scissors to make the leaf lay flat against the pumpkin. Once stuck, put another coat of Mod Podge over the leaf. The Mod Podge will dry clear.
4. Continue to paste leaves to the pumpkin until the desired look is achieved.
5. Gently apply a coat of Mod Podge over entire pumpkin. Let sit overnight to dry.
6. Attach ribbon to stem of pumpkin.
4 cups apples, peeled and chopped
1/4 cup packed brown sugar
1 tablespoon flour
2 teaspoons lemon juice
1 cup oatmeal (quick oats)
1 teaspoon cinnamon
1/4 cup flour
1/3 cup butter, melted
1/4 cup packed brown sugar
1/4 teaspoon salt
- Preheat oven to 375. Spray 9×9 pan with cooking spray.
- Combine first 4 ingredients. Pour into prepared pan.
- Mix together topping ingredients. Sprinkle over apples.
- Bake for 30 minutes or until bubbly.
- Top with whipped cream or ice cream.
Ready for fall? Try this easy Autumn Harvest Pancake recipe this weekend. It will warm your soul.
2 cups Bisquick
1 1/3 cups milk
1 1/2 tablespoons cinnamon
1 teaspoon vanilla
1/3 cup pureed pumpkin (not pie filling)
1/4 cups dried cranberries
1/4 cup chopped pecans or walnuts
- Warm skillet on medium.
- Combine Bisquick, egg, milk, cinnamon, vanilla and pumpkin. Beat until smooth. Add more milk if batter appears to thick. Add in cranberries and nuts and stir until combined.
- Cook pancakes as you normally would. Top with a light dusting of powdered sugar and Maple Syrup.
You can also add chopped apples for a unique twist!